Our most important ingredient is and always has been our fresh Alpine milk. But what makes Alpenhain as a modern and long-established cheese factory so unique? What do we strive for? What makes our products special and how do we inspire people?
We please our customers and partners across all three sales channels with a varied product range of cheese specialities – regional, natural, high-quality, convenient and enjoyable – paired with reliable services and competent advice. We are your contact for unique cheese enjoyment as ‘we make the most out of cheese’.
Our skilled international sales team attends to our international retail and food service customers on an individual and customized basis, working together with them to develop practice-oriented concepts. We aim to delighting customers and consumers with innovative and practical ideas related to our cheese specialities. Our services include the following areas:
After comprehensive consultation on the range and product presentations, we provide our customers with long-term support, and after analysing their needs, we share suggestions on possible applications of the products.
Together with our in-house master chef, we provide you with inspirations for new and appealing recipes and tailor them to the needs of your customers or your market.
Well, there are plenty of reasons.
Our products are vegetarian.
We obtain our milk from within a radius of 50 kilometers.
Our products offer certainty in terms of preparation and cost, plus they‘re easy to work with.
Our products are natural and genuine; without added flavour enhancers, preservatives or food colouring.
We are a traditional family-owned company in the 4th generation.
As a manufacturer of cheese specialities, the quality and safety of our products is our top priority.